There is great meaning in this location, drawing gourmands from Tokyo who wish to feast on the local fare. Combining the best of the mountains and the sea, smack your lips on the cuisine of Nihonryori Fuji and be mesmerized by the wonders and flavors of Shizuoka. Opened in 2014, the inspiration ... (read more)

PRICE

￥33,500

~

CHILD

10

& UP

LUNCH

OPEN

MIN GUESTS

1

PERSON

~

A proud native to the port-city of Yaizu, Chef Daigo Sugiyama’s exquisite kaiseki cuisine reflects his obsession with local seafood. Using fresh catches from nearby bays, his signature dishes from grilled kinmedai to Japanese jack mackerel rolls are works of craftsmanship. Now considered one of the ... (read more)

PRICE

￥31,000

~

CHILD

0

& UP

PRIVATE ROOM

2-4 people

LUNCH

OPEN

MIN GUESTS

1

PERSON

~